Morel Risotto
Jeff Biolchini — Reprinted from SPORES Afield, April 2002 Italians traditionally make mushroom risotto with porcini mushrooms; unfortunately, I did not have much success finding Boletus edulis or Leccinum insigne…
Los Tres Hongos (3 mushroom sauté)
From the Kitchen of Hazel Dell Mushrooms, Re-printed with permission Hazel Dell Mushrooms, 3925 E. County Road 32, Fort Collins, CO 80525 (970-226-0978) Ingredients: 1 cup minced scallion 3 tbsn…
Lentil, Mushroom, and Walnut Pate
Jill Nussinow — From The Veggie Queen by Jill Nussinow, MS, RD, Vegetarian Connection Press: Santa Rosa, 2005. Reprinted with permission from the author. To learn more about Jill and…
Iron Skillet Omelet
Larry Renshaw Ingredients: 1 C Chanterelles 1 C Milk 8 Eggs 1 lb Chopped Swiss Cheese Salt & Pepper to taste 3 C Diced Potatoes 1 lb Bacon 1/4 C…
Meeting – Ecology as Technology
[spb_row element_name="Row" wrap_type="standard-width" row_bg_type="color" row_bg_color="#f0f0f0" color_row_height="content-height" bg_type="cover" parallax_image_height="content-height" parallax_image_movement="fixed" parallax_image_speed="standard" bg_video_loop="yes" parallax_video_height="window-height" row_top_style="none" row_bottom_style="none" parallax_video_overlay="none" row_overlay_opacity="0" remove_element_spacing="no" row_col_spacing="0" row_col_pos="default" row_col_equal_heights="no" row_expanding="no" row_animation="none" row_animation_delay="0" minimize_row="no" simplified_controls="yes" custom_css_percentage="no" custom_css="margin-top: 0px;margin-bottom: 0px;" border_styling_global="default"…
1st-Place---Lee-Gillman-Documentary-1
Advice for Beginning Wild Mushroom Hunters
[spb_row element_name="Row" wrap_type="content-width" parallax_image_height="content-height" parallax_image_movement="fixed" parallax_image_speed="0.5" bg_video_loop="yes" parallax_video_height="window-height" parallax_video_overlay="none" row_overlay_opacity="0" row_col_pos="default" width="1/1" el_position="first last"] [spb_text_block title="Beginner Advice" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1"…
What to Expect on Forays
[spb_row element_name="Row" wrap_type="content-width" parallax_image_height="content-height" parallax_image_movement="fixed" parallax_image_speed="0.5" bg_video_loop="yes" parallax_video_height="window-height" parallax_video_overlay="none" row_overlay_opacity="0" row_col_pos="default" width="1/1" el_position="first last"] [spb_text_block title="What To Expect" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default"…
History of The Colorado Mycological Society
By Linda deLeon The spark that started CMS was struck in the mind of Dr. Sam Mitchel. Dr. Mitchel was a prominent Denver physician who would spend some time in…
Member Submissions | Open Invite
We would like to give an open invite to members of the society to submit to the community writing, technique, opinion, poetry, art, music, scientific theory, recipe secrets, and mushroom…
What do members want to see?
As we begin a new season of the CMS we want to know what you want to hear about and what interests you about mushrooms. As we have a wide…